Access to in-prison education and work experience are associated with a reduction in the likelihood of recidivism and provide inmates with a critical element on the path to reshape their personal identities. Could offering prisoners more education and work experience inside prison be a key solution to mass incarceration in ...
This spotlight takes a look at the history of Title I, how the program has changed over time, and how it affects children, schools, families and education policy. Experts weigh in on the program's past and future in interviews, briefs, and blogs.
Now in its fourth phase, Global Communities is focusing on strengthening the capacity of program stakeholders to sustain previous Food for Education program achievements in 231 schools in the Dodoma and Mara regions of Tanzania. AIR is conducting the project evaluation for the fourth phase of the project (2022-2027). ...
Jennifer O’Day, an Institute Fellow at AIR, has been elected to the National Academy of Education, an honorific society of researchers and educators who have made outstanding contributions to improving education. O’Day was one of 17 people elected to membership this year.
The Graduating to Resilience Activity’s goal is to graduate 13,200 extremely poor refugee and Ugandan households in Kamwenge district from conditions of food insecurity and fragile livelihoods to self-reliance and resilience. AIR has developed technical learning briefs covering the topics of gender, coaching, nutrition, and the graduation approach. ...
Join AIR and WestEd for a special panel discussion, where education practitioners and experts will showcase effective talent retention strategies linked to rapid school improvement, as well as overview strategies that federal policymakers can authorize and fund under the Every Student Succeeds Act (ESSA). ...
Through the McGovern-Dole International Food for Education and Child Nutrition Program, the USDA provides support to low-income, food-deficit countries around the globe to reduce hunger and improve literacy and primary education, especially for girls. Since 2013, AIR has conducted over 25 evaluations of McGovern Dole Food for Education projects around ...
Prior research shows that rural students’ education expectations and aspirations, as well as their postsecondary enrollment and persistence rates, tend to be lower than those of nonrural students. This study aims to support policymakers and other stakeholders in the Regional Educational Laboratory (REL) Midwest states by informing policy recommendations for ...
Signed into law in 2015, the Every Student Succeeds Act (ESSA) is a commitment by Congress and the U.S. Department of Education to equal educational opportunity for all American students. As states continue to implement ESSA programs, AIR is providing a series of action guides to support and inform education ...
Early College high school students are significantly more likely to enroll in college and earn a degree than their peers, according to the results of an updated study by the American Institutes for Research (AIR). Some 23 percent of students received an associate’s degree within two years compared with 2 ...